The Canadian Wine Library at Brock University is once again offering the Ontario Wine Society
an unprecedented tasting opportunity from its collection. The Canadian Wine Library is an incorporated
permanent, revolving collection of Ontario's finest VQA wines judged ageable by the directors of the
Library, to be used by the industry for promotional, research & educational purposes. The Library wines
have been acquired & cellared by Brock University's Cool Climate Oenology & Viticulture Institute (CCOVI).
Last year the OWS had a CCOVI tasting of Riesling. This year we will see how various Cabernet/Merlot
wines ('Bordeaux blends') age, and how stronger and weaker vintages mature in the bottle. We are fortunate to
have 3 different wineries over 3 different years to compare.
The wines to be tasted are:
- 1995 - Cabernet Merlot Cave Spring Cellars
- 1995 - Cabernet Merlot Lakeview Cellars
- 1995 - Cabernet Merlot Henry of Pelham Winery
- 1998 - Cabernet Merlot Cave Spring Cellars
- 1998 - Cabernet Merlot Lakeview Cellars
- 1998 - Cabernet Merlot Henry of Pelham Winery
- 1999 - Cabernet Cave Spring Cellars
- 1999 - Meritage Lakeview Cellars
- 1999 - Cabernet Merlot Henry of Pelham Winery
The tasting will be conducted by Claudius Fehr, a Canadian Wine Library Director. Claudius is
purchasing manager for VINTAGES. He was one of the first Canadians to receive the Diploma from the
Wine & Spirits Education Trust.
As usual, the Tasting Rooms will offer a fabulous plate of appetizers to enjoy with the wines:
4-yr. old Canadian Cheddar on apple - Niagara preserve ~~ Smoked duck, caramelized onion, apple
cider & orange reduction on baguette ~~ Mini lamb pie with root vegetables & mint ~~ Tortilla wrap,
grilled vegetables, goat cheese & roasted garlic ~~ Sesame chicken with roasted red pepper aioli.
Free parking is available at First Canadian Place. Enter from York or Adelaide Streets and have your
ticket validated at the restaurant.
For information only, call the Wine Line 416-921-9798. Reservations will not be
taken over the phone or accepted at the door. Cheques must be sent in an envelope postmarked no later than Nov 18.
Cancellations will be accepted until November 19, 2003 by calling the Wine Line.