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Niagara Annual Dinner, Vineland Estates

OWS Niagara, December 5th – Join us for our Annual Dinner at one of the finest restaurants in the Niagara Region. Toronto Life Magazine, Gourmet Magazine, Zagat Dining Review, DiRoNa and Food Network Canada have all recognized the 4-Diamond Restaurant at Vineland Estates as the quintessential wine country dining experience. Award-winning Executive Chef Justin Downes, known for utilizing the freshest local seasonal ingredients, has created a wonderful dinner for us, expertly paired with Vineland’s excellent wines. Our host for the evening is David Hulley, Vineland’s Director of Customer Experience. David is a graduate of the UC Davis Wine Program, has extensive experience in Niagara winemaking, and is a well-known wine consultant, educator, broadcaster and author. We are sure you will find him entertaining.

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Note: Niagara Chapter accepts e-transfers for event payment.


Wine & Dine Reasonably: Southbrook at La Maquette

OWS Toronto, November 17 – Join us as we partner with La Maquette Restaurant and Southbrook Vineyards for a special evening honouring our former President Ken Burford for his many years of service to the Ontario Wine Society and industry at large.

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This event is now SOLD OUT!